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Out of stock

January Luncheon – 2023

~RSVP CLOSED~

Few walk-in seats available

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Luncheon Featuring Speaker: Maj. Gen. Stephen G. Purdy, Jr., Commander, Space Launch Delta 45 and Director, Eastern Range, Patrick Space Force Base, Florida Presentation of the 2023 Forrest McCarthy Award: Captain Bradley Radabaugh Date: January 10th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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~ January Menu ~

Standard:

Mediterranean Style Chicken Kabobs, Herbed Basmati Rice, Seasonal Vegetables

Pescetarian:

Seafood Fettuccine w/ White Wine-Tomato Sauce, Seasonal Vegetables

Vegan:

Vegetable Fried Rice w/ Seasonal Vegetables

Out of stock

January Luncheon – 2024

Luncheon Featuring: BRIGADIER GENERAL KRISTIN L. PANZENHAGEN, COMMANDER, SPACE LAUNCH DELTA 45 Date: January 9th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: Chicken Florentine with Roasted Potatoes, Pan-Seared Asparagus, garlic spinach white wine cream sauce Pescatarian: Snapper Pigeon Peas and Rice, Pan-Seared Asparagus, Lemon-Caper Butter Sauce Stuffed Bell Peppers Vegan: Vegetable Quinoa, Sautéed Asparagus, sage oil

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January Luncheon – 2025

Luncheon Featuring: Colonel Meredith S. Beg, Vice Commander for Operations, Space Launch Delta 45, Cape Canaveral Space Force Station, Florida & Featuring Presentation of the 2025 Forrest S. McCartney National Defense Space Award to Lieutenant Colonel Daniel Kulp, USAF 19th Special Operations Squadron Date: January 14th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: Country Style Meatloaf W/ Whiskey Brown Sugar Gravy & Creamy Roasted Garlic Mashed Potatoes Fish: Coconut Curry Salmon w/ Creamy Roasted Garlic Mashed Potatoes Vegan: Grilled Portabella w/Chimichurri (Gluten Free)

Out of stock

June Luncheon – 2022

Featuring Guest Speaker: Carol Craig, Chairman & CEO, Craig Technologies and Sidus Space Date: June 14th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Convention Center

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Note: The menu options for June are as follows:

Standard: Barbeque Smoked Pork Tenderloin, Applewood smoked & char broiled pork tenderloin, Yukon Gold Potatoes, & baby carrots Pescatarian: Blackened Atlantic Salmon, Citrus balsamic reduction, roasted asparagus, & Butternut Squash Risotto Vegan: Butternut Squash Risotto, Baby carrots, asparagus, sweet corn, citrus-coconut “beurre blanc”, & almond herbed gremolata

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Not a member & would like to join? Click Here

Out of stock

June Luncheon – 2023

~~ RSVP CLOSED ~~

LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

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Luncheon Featuring: Todd Lindner, Head of Launch Site Operations, ABL Space Systems Date: June 13th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Pavilion, 8701 Astronaut Blvd

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~ June's Menu ~

Standard:

Roasted Lamb Gyro’s w/ lettuce, tomato, tzatziki sauce, Potato salad

Pescetarian:

Seared Salmon over Fettuccine w/ Fontina Florentine Cream Sauce

Vegan:

Grilled Veggie Pasta Primavera

Out of stock

June Luncheon – 2024

Luncheon Featuring: Dr. Carlos Mata, Chief Technology Officer, Scientific Lightning Solutions Topic: “Lightning Safety & Operational Resilience in Space Launch & Processing” Date: June 11th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: Chicken strips w/ tortellini salad with fresh mozzarella balls, grape tomatoes, artichoke hearts, and spinach Pescatarian: Sliced ahi tuna w/ tortellini salad with fresh mozzarella balls, grape tomatoes, artichoke hearts, and spinach Vegan: Ratatouille - Gluten Free

June Luncheon – 2025

Luncheon Featuring: Operator Solutions Date: June 10th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

TBD

Out of stock

March Luncheon – 2022

~RSVP CLOSED~ Featuring Guest Speaker: Captain Mark R. Vlaun, Commander, Coast Guard Sector Jacksonville Date: March 8th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Convention Center

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Note: The menu options for March are as follows:

Standard: Chimichurri Steak: Grilled Sirloin, Roasted Fingerlings, Seasonal Vegetables Pescatarian: Seafood Manicotti: Bay Shrimp, Scallops & Crab Blend, Vodka Cream sauce, Shaved Parmesan Vegan: Broccoli & Sweet potato Cakes, Roasted Winter Squash & Cauliflower, Cilantro Chutney

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Not a member & would like to join? Click Here

Out of stock

March Luncheon – 2024

Luncheon Featuring: Panel Speakers from the Astronaut Scholarship Foundation Date: March 19th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: SIRLOIN WITH BORDELAISE SAUCE Pescatarian: JERK MAHI, MANGO CHUTNEY Vegan: VEGETARIAN BUTTERNUT SQUASH RAVIOLI WITH COCONUT CURRY SAUCE

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March Luncheon – 2025

Featuring Guest Speaker: Jimmy Moffitt, VP of Spaceport Operations at Space Florida Date: March 18th, 2025 (THIRD TUESDAY) Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port – Convention Center

Luncheon Menu

Default: Chicken Piccata w/ Buttered Angel Hair Pasta & Roasted Vegetables Pescatarian: Herb-Crusted Baked Tilapia w/ Whole Grain Rice Pilaf & Roasted Vegetables Vegan: Marinated Grilled Cauliflower Steaks w/ Whole Grain Rice & Roasted Vegetables

Out of stock

May Luncheon – 2022

RSVP Closed! Featuring Guest Speaker: Captain Mark R. Vlaun, Commander, Coast Guard Sector Jacksonville Date: May 10th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Convention Center

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Note: The menu options for May are as follows:

Standard: Chianti Braised Short Rib with Rosemary Demi-glace, Fingerling Potatoes, Seasonal Vegetables Pescatarian: Seared Mahi with Herb & Lemon Butter Sauce, Spinach Rice Pilaf, Seasonal Vegetables Vegan: Veggie Stuffed Mushrooms topped with Marinara, Spinach rice pilaf, Seasonal Vegetables.

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Not a member & would like to join? Click Here

May Luncheon – 2022

Featuring Guest Speaker: TBD Date: March 8th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Pavilion

Out of stock

May Luncheon – 2023

~~ RSVP CLOSED ~~

LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

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Luncheon Featuring: Duane Freer, Air Traffic Organization Space Operations Manager at the Air Traffic Control System Command Center, Federal Aviation Administration Date: May 9th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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~ May's Menu ~

Standard:

Herb Grilled Chicken Breast w/ Sundried-Tomato and Asiago Sauce, Roast Garlic and Herb Mashed Potatoes, Seasonal Veg

Pescetarian:

Seared Grouper w/ Pineapple and Poblano Pico de Gallo, Spanish Rice, Seasonal Veg

Vegan:

Grilled Cauliflower “Steaks” w/ Spanish Rice, Chimi Churri sauce

Out of stock

May Luncheon – 2024

~ RSVP CLOSED ~

Walk-In / Pay at Door Seating is Available

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Luncheon Featuring: Brian Huseman, Vice President, Public Policy & Community Engagement, Amazon Date: May 14th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: Chicken Florentine Pescatarian: Pan Seared Snapper with Creole Sauce Vegan: Stuffed Tomatoes with Spinach & Vegetables - Gluten Free

Out of stock

May Luncheon – 2025

Luncheon Featuring: Lakiesha Hawkins, Assistant Deputy Associate Administrator for the Moon to Mars (M2M) Program within the Exploration Systems Development Mission Directorate (ESDMD), NASA’s Headquarters in Washington, DC. Presenting: Moon to Mars Date: May 13th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Luncheon Menu

Standard: Orange Chicken w/ Fried Rice & Teriyaki Marinated Steam Broccoli Pescatarian: Baby Shrimp Stir Fry Vegan: Tofu Stir Fry (Veg)

Out of stock

November Luncheon – 2022

ONLINE/EMAIL RSVP CLOSED Few Walk-In Seats Available Day of Event

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Note: The menu options for November are as follows:

Standard:

Baked Pork Chops with Sage Apple Butter with Herb Roasted Potatoes and Seasonal Fresh Vegetables

Pescatarian:

Lightly flour dusted and sautéed Flounder with Grapefruit Buerre Blanc with Herb Roasted Potatoes and Seasonal Fresh Vegetables

Vegan:

Heirloom Tomato & Portobello Stack with Pesto

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Not a member & would like to join? Click Here

Out of stock

November Luncheon – 2023

Luncheon Featuring: Jim Bridenstine, Former NASA Administrator Date: November 14th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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~ November Menu ~

Standard:

Airline Chicken Breast sweet potato au gratin, roasted broccolini, white balsamic & pomegranate glaze

Pescetarian:

Pecan Crusted Snapper sweet potato succotash, sautéed baby spinach, cranberry & orange vinaigrette

Vegan:

Roasted Fall Vegetable Ravioli vegan hickory smoked tomato & basil bisque, sautéed baby spinach, sage oil

Out of stock

November Luncheon – 2024

Luncheon Featuring: Debra Facktor, Head of U.S. Space Systems, Airbus U.S. Space & Defense, Inc. Date: November 12th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Pavilion, 8701 Astronaut Blvd

Luncheon Menu

Standard: Pork cutlets with caramelized apples, rice pilaf, & roasted asparagus Pescatarian: Shrimp skewers with rice pilaf & roasted asparagus Vegan: Quinoa with vegetable blend - Gluten Free

November Luncheon – 2025

Luncheon Featuring: TBD Date: November 11th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center

Luncheon Menu

TBD

October Luncheon – 2021

Luncheon Featuring: TBA Date: October 12th, 2021 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Retiree Membership

$25.00

(must have private email address) A one-year Retiree Membership to the National Space Club Florida Committee. Membership begins on the day payment is received and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.

September Luncheon – 2021

Luncheon Featuring: TBA Date: September 14th, 2021 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

Out of stock

September Luncheon – 2022

Featuring Guest Speaker: Alan Mast, Director, Engineering Strategy Space & Airborne Systems, L3Harris Date: September 13th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Convention Center

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Note: The menu options for September are as follows:

Standard:

Chicken Caprese Stack: whipped basil cream cheese, blistered cherry tomatoes, roasted sweet corn succotash, balsamic reduction

Pescatarian:

Smoked Salmon BLT “Carpaccio”: smoked nova atlantic salmon, applewood smoked bacon powder, sundried cherry tomatoes, baby arugula, crispy capers, citrus infused extra virgin olive oil

Vegan:

Bento Lunch Box Wraps: herb crusted tofu & buffalo cauliflower, jicama napa cabbage slaw, charred scallions, teriyaki barbeque, kalera hydro lettuce

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Not a member & would like to join? Click Here

Out of stock

September Luncheon – 2023

~~ RSVP CLOSED ~~

LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

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Luncheon Featuring: Janet Petro, Director, John F. Kennedy Space Center Date: September 12th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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~ September Menu ~

Standard:

Autumn Sirloin Steak loaded sweet potato mash, fall spiced baby carrots, brandy au jus

Pescetarian:

Blackened Atlantic Salmon butternut squash succotash, roasted asparagus, orange-caper beurre blanc

Vegan:

Wild Mushroom Ravioli creamy hazelnut & sage sauce, roasted baby carrots & asparagus, truffled herb oil