-
Please consider applying for a sponsored student membership. A one-year student membership to the National Space Club Florida Committee. To qualify as a student you must be attending an accredited educational institution full time. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
-
Out of stock
RSVP CLOSED
LIMITED WALK-IN SEATS ARE AVAILABLE
Luncheon Featuring: Dr. Carolina Cruz-Neira, Director, IST/PRI UCF, Agere Chair, Department of Computer Science
Date: September 9th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut BlvdLuncheon Menu
Standard: Balsamic Marinated Flank Steak Loaded sweet potato mash, fall spiced baby carrots & asparagus Pescatarian: Orange-Caper Beurre Shrimp Skewers Butternut squash succotash, roasted asparagus Vegan: Butternut Squash Ravioli Creamy hazelnut & sage sauce, fall spiced baby carrots & asparagus -
Winter Social
Sponsored by: TBD
Date: December 17th, 2025 Time: 4:00pm-7:00pm Location: Fishlips Cape Canaveral -
Out of stockLuncheon Featuring: Thomas McCullough, Program & Operations Mgr., SpaceTEC Partners Inc. Date: November 11th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, PAVILION
Luncheon Menu
Standard: Fall Harvest Skillet Pasta Creamy pasta with ground turkey, Italian sausage, butternut squash, spinach & parmesan Pescatarian: Seared Wahoo & Mango Salsa Served with chickpea rice & asparagus Vegan: Stuffed Butternut Squash Wild rice, black beans, spinach & corn -
Out of stock
RSVP ONLY EVENT -- NO WALK-IN'S
For Seating Availability, please contact:
INFO@NSCFL.ORG or 321-759-9798
* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
Honoring: Mark Nappi Black Tie / Semi-Formal Attire RSVP Due: April 9th, 2025 Reception: 6:30pm Dinner: 7:30pm Location: KSC Visitor Complex Individual Tickets are $120 each Corporate Sponsored Tables* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
Note: The menu options are as follows: Standard Entree Sliced Beef Tenderloin w/ Scallion demi paired w/ ginger honey glazed Salmon, Smashed Baby Potatoes, Carrots & Asparagus Vegan/Gluten Free Meal Blackened Beyond Steak paired with ginger honey glazed cauliflower, smashed baby potatoes, carrots and asparagus**PLEASE NOTE IF YOU HAVE ANY FOOD ALLERGIES IN THE NOTES**
**Special Requests need to be made by RSVP deadline of April 9th**
* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
-
(preferred .edu email address) A one-year Educator Membership to the National Space Club Florida Committee. Membership begins on the day payment is received and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
-
A one-year sponsored student membership to the National Space Club Florida Committee. To qualify as a student, you must be attending an accredited educational institution full time. Membership begins on the day application is approved and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.


Home