• A one-year membership to the National Space Club Florida Committee begins on the date payment is received and remains active through the same month of the following year. The one-year membership with student sponsorship includes a one-year membership to the National Space Club, as well as the sponsorship of a student to be a member of the National Space Club Florida Committee.

    Memberships are not automatically renewed. A renewal reminder will be sent prior to the expiration date. Membership dues are non-refundable once payment has been processed.

    Thank you for your continued support of the NSCFL.

  • A one-year membership to the National Space Club Florida Committee begins on the date payment is received and remains active through the same month of the following year. Memberships are not automatically renewed. A renewal reminder will be sent prior to the expiration date. Membership dues are non-refundable once payment has been processed.
  • (preferred .edu email address) A one-year Educator Membership to the National Space Club Florida Committee. Membership begins on the day payment is received and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
  • (must have private email address) A one-year Retiree Membership to the National Space Club Florida Committee. Membership begins on the day payment is received and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
  • Please consider applying for a sponsored student membership here: Apply Here A one-year student membership to the National Space Club Florida Committee. To qualify as a student you must be attending an accredited educational institution full time. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
  • A one-year sponsored student membership to the National Space Club Florida Committee. To qualify as a student, you must be attending an accredited educational institution full time. Membership begins on the day application is approved and continues for one year. Memberships are NOT automatically renewable. You will receive a reminder when it is time to renew. Membership dues are not refundable once paid. Thanks for your support of the NSCFL.
  • WALK-INS ARE WELCOME! 

    We look forward to seeing everyone there! 

     

    Summer Social

    Sponsored by: Delaware North & Astrion

    Date: July 22, 2025 Time: 4:00pm-7:00pm Location: The Tides, Patrick Space Force Base Donation Items: Please bring new school supplies to support kids here on the space coast! Note: Membership status will be confirmed prior to check-in!
  • RSVP ONLY EVENT -- NO WALK-IN'S

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    Honoring: TBD Black Tie / Semi-Formal Attire Saturday, April 18th, 2026 RSVP Due: April 4th, 2026 Reception: 6:30pm Dinner: 7:30pm Location: KSC Visitor Complex Individual Tickets are $120 each

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    Note: The menu options are as follows: Standard Entree TBD Vegan/Gluten Free Meal TBD
     

    **PLEASE NOTE IF YOU HAVE ANY FOOD ALLERGIES IN THE NOTES**

    **Special Requests need to be made by RSVP deadline of April 4th**

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  • Out of stock
    RSVP has Closed but WALK-IN'S ARE ALWAYS WELCOME!  

    Winter Social

    Sponsored by: Amentum

    Date: December 17th, 2025 Time: 4:00pm-7:00pm Location: Fishlips Cape Canaveral
  • Luncheon Featuring: Thomas McCullough, Program & Operations Mgr., SpaceTEC Partners Inc. Date: November 11th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, PAVILION

    Luncheon Menu

    Standard: Fall Harvest Skillet Pasta Creamy pasta with ground turkey, Italian sausage, butternut squash, spinach & parmesan Pescatarian: Seared Wahoo & Mango Salsa Served with chickpea rice & asparagus Vegan: Stuffed Butternut Squash Wild rice, black beans, spinach & corn
  • RSVP CLOSED

    LIMITED WALK-IN SEATS ARE AVAILABLE

     

    Luncheon Featuring: Dr. Carolina Cruz-Neira, Director, IST/PRI UCF, Agere Chair, Department of Computer Science

    Date: September 9th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

    Luncheon Menu

    Standard: Balsamic Marinated Flank Steak Loaded sweet potato mash, fall spiced baby carrots & asparagus Pescatarian: Orange-Caper Beurre Shrimp Skewers Butternut squash succotash, roasted asparagus Vegan: Butternut Squash Ravioli Creamy hazelnut & sage sauce, fall spiced baby carrots & asparagus
  • RSVP Closed

    Limited Walk-In Seating Available on First Come - First Serve Basis

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    Luncheon Featuring: Jim Thomas, Legacy of Launch Campaign Director, U.S. Space Force Historical Foundation Presentation Title: Legacy of Launch: Celebrating 75 Years of Cape Canaveral’s Space Heritage as We Look Towards the Next 75 Years Join Jim Thomas, Campaign Director of the Legacy of Launch initiative on behalf of the U.S. Space Force Historical Foundation, as we celebrate 75 years of Cape Canaveral’s pioneering launches, marked by the official anniversary on July 24, 2025, and envision the next 75 years of space exploration. With lead support from Jared Isaacman, this transformative effort will create an inspiring Cape experience, featuring the revitalization of the Sands Space History Center, an immersive tour of Cape Canaveral Space Force Station, and a reimagined Exploration Tower, all designed to serve our Space Coast community while welcoming visitors from across the nation and around the world. Discover how this initiative will ignite the next generation’s passion for space and learn how you can join this historic campaign to honor our space heritage and shape the Spaceport of the Future. Date: August 12th, 2025 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

    Luncheon Menu

    Standard: Red Wine Braised Beef Tips Served over mashed potatoes with vegetable medley Pescatarian: Grilled Swordfish Served over rice with vegetable medley, roasted pepper sauce and asparagus relish Vegan: Grilled Portobello Mushroom Served over mashed potatoes, vegetable medley, balsamic glaze and roasted red pepper relish
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