• Out of stock

    ~~ RSVP CLOSED ~~

    LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

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    Luncheon Featuring: Kevin Lowdermilk, CEO, Vaya Space Date: August 8th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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    ~ August Menu ~

    Standard:

    Mango BBQ Pork Ribs w/ 3 cheese mac and green beans

    Pescetarian: 

    Seared Garlic Shrimp w/ Roasted Piquillo Peppers over Toasted Coconut Risotto

    Vegan:

    Calabaza Coconut Curry Risotto

  • Out of stock

    ~~ RSVP CLOSED ~~

    FEW WALK-IN SEATS AVAILABLE

      Luncheon Featuring: Tony Skaff, Director of Technology & Technical Services, Sierra Lobo Date: February 14th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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    ~ February Menu ~

    Standard:

    Roast Pork Loin with Salsa Verdi with Yellow Rice and Seasonal Vegetables

    Pescetarian: 

    Citrus Baked Salmon with Yellow Rice and Seasonal Vegetables

    Vegan:

    Grilled Vegetable Kabobs over Yellow Rice

  • Out of stock

    ~ RSVP CLOSED ~ 

    Limited Walk-In / Pay at Door Seating is Available

     

    Luncheon Featuring:

    Dr. Andrew Aldrin
    Associate Professor,
    Program Coordinator, Space Operations
    Embry-Riddle Aeronautical University
    &
    Leonardo A. Rodriguez
    General Partner
    Board Member
    SpaceFund
     
    Facilitated by Robert Katz
    CEO & Executive Director - World Innovation Network (WIN)
      Date: September 10th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

    Luncheon Menu

    Standard:  Chicken Parmesan with Spaghetti and Marinara Sauce Pescatarian: Jerk Mahi with Mango Chutney  Vegan:  Rotini with Vegetable Marinara Sauce - Gluten Free   

  • Out of stock

    ~~ RSVP CLOSED ~~

    LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

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    Luncheon Featuring: Duane Freer, Air Traffic Organization Space Operations Manager at the Air Traffic Control System Command Center, Federal Aviation Administration Date: May 9th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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    ~ May's Menu ~

    Standard:

    Herb Grilled Chicken Breast w/ Sundried-Tomato and Asiago Sauce, Roast Garlic and Herb Mashed Potatoes, Seasonal Veg

    Pescetarian: 

    Seared Grouper w/ Pineapple and Poblano Pico de Gallo, Spanish Rice, Seasonal Veg

    Vegan:

    Grilled Cauliflower “Steaks” w/ Spanish Rice, Chimi Churri sauce

  • Winter Social

    Sponsored by: Delaware North & Merrick & Company

    Date: December 14th, 2023 Time: 4:00pm-7:00pm Location: The SpaceBar by Courtyard by Marriott Kennedy Space Center
  • Out of stock
    Luncheon Featuring: Colonel Meredith S. Beg, Vice Commander for Operations, Space Launch Delta 45, Cape Canaveral Space Force Station, Florida & Featuring Presentation of the 2025 Forrest S. McCartney National Defense Space Award to Lieutenant Colonel Daniel Kulp, USAF 19th Special Operations Squadron Date: January 14th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

    Luncheon Menu

    Standard: Country Style Meatloaf W/ Whiskey Brown Sugar Gravy & Creamy Roasted Garlic Mashed Potatoes Fish: Coconut Curry Salmon w/ Creamy Roasted Garlic Mashed Potatoes Vegan: Grilled Portabella w/Chimichurri (Gluten Free)

  • Out of stock
    Luncheon Featuring: Michelle Dennard, President & CEO, CareerSource Florida Date: August 10th, 2021 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd
  • Out of stock
    ~RSVP CLOSED~   Featuring Guest Speaker: Col Mark Shoemaker, 5th SLS Date: February 8th, 2022 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port - Convention Center

    Luncheon Menu

    Standard:  Crispy Chicken Breast, Italian Breaded with Four Mushroom & Artichoke Sauté, Creamy Parmesan Orzo, Market Vegetables Pescatarian: Sesame Seared Tuna Loin Medallions, Balsamic Ginger Scented, Jasmine Rice, Sugar Snap Peas and Baby Carrots with Citrus Soy Glaze Vegan:  Curried Veggie Purse Curried lentils - Grill portabella mushroom, sauté leeks, spinach, wrapped in phyllo dough with balsamic fig glaze
  • Out of stock
    Luncheon Featuring: Jim Bridenstine, Former NASA Administrator Date: November 14th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Convention Center, 8701 Astronaut Blvd

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    ~ November Menu ~

    Standard:

    Airline Chicken Breast sweet potato au gratin, roasted broccolini, white balsamic & pomegranate glaze

    Pescetarian: 

    Pecan Crusted Snapper sweet potato succotash, sautéed baby spinach, cranberry & orange vinaigrette

    Vegan:

    Roasted Fall Vegetable Ravioli vegan hickory smoked tomato & basil bisque, sautéed baby spinach, sage oil

     
  • Out of stock
    Luncheon Featuring: Debra Facktor, Head of U.S. Space Systems, Airbus U.S. Space & Defense, Inc. Date: November 12th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Pavilion, 8701 Astronaut Blvd

    Luncheon Menu

    Standard:  Pork cutlets with caramelized apples, rice pilaf, & roasted asparagus  Pescatarian: Shrimp skewers with rice pilaf & roasted asparagus Vegan:  Quinoa with vegetable blend - Gluten Free   

  • Out of stock

    ~~ RSVP CLOSED ~~

    LIMITED WALK-IN SEATS AVAILABLE ON FIRST COME FIRST SERVE BASIS

    * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

    Luncheon Featuring: Todd Lindner, Head of Launch Site Operations, ABL Space Systems Date: June 13th, 2023 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Pavilion, 8701 Astronaut Blvd

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    ~ June's Menu ~

    Standard:

    Roasted Lamb Gyro’s w/ lettuce, tomato, tzatziki sauce, Potato salad

    Pescetarian: 

    Seared Salmon over Fettuccine w/ Fontina Florentine Cream Sauce

    Vegan:

    Grilled Veggie Pasta Primavera

  • Out of stock
    Featuring Guest Speaker: Capt. John Murray, CEO, Canaveral Port Authority Date: February 11th, 2024 Time: (Tuesday) 11:30am-1:00pm Location: Radisson Resort at the Port, Pavillion

    Luncheon Menu

    Standard: Beef Pot Roast w/ Garlic Chive Mash Potatoes & Roasted Sweet Corn Fish: Mahi w/ Lemon Caper Sauce w/ Rice Pilaf & Roasted Sweet Corn Vegan: Mushroom trio “Stroganoff” w/ Garlic Chive Mash Potatoes & Roasted Sweet Corn (Gluten Free)
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